Parasite tincture...Keep your tincture in a dark warm cabinet while it is extracting. Always do a good Probiotic while doing a cleanse...Do the tincture for 2 to 3 weeks then take a break...3 to 4 times a year is a good cleanse for maitnance...
60 grams of fresh chopped garlic. 75 grams of cloves, 100 proof vodka or 80 proof vodka....
Garlic has long been known for its medicinal properties, particularly regarding the treatment of parasites. The ancient Greeks, Romans, Babylonians, Indians and Chinese all used garlic against intestinal worms.
Why It Works
When garlic is chopped, a reaction between the chemical alliin and the enzyme alliinase causes the formation of the chemical allicin. Allicin, together with the odor-providing chemical ajoene, works to destroy many types of parasites.
Cloves contains the most powerful germicidal agent on the planet, known as eugenol. It also contains caryophyllene, which is a powerful antimicrobial agent. These components travel through the bloodstream, killing microscopic parasites and parasitic larvae and eggs.
Cloves are tremendously effective in killing malaria, tuberculosis, cholera, scabies and other parasites, viruses, bacteria and fungi, including Candida. Cloves also destroy all species of Shigella, Staphylococcus, and Streptococcus.
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I will have less of a presence on The Torrid Tribe Community. We have very little activity here. This is a sign to me that members have found other social media resources that they are spending more time in. I am happy to see less censorship on social media in general. I started The Torrid Tribe 4 years ago when we were in a state of censorship and lockdowns. It was a difficult time and this was a haven and sanctuary for so many.
I will be lightly posting things here to give you all content to see. This community will always be open to everyone and will resurrect to its full capacity if subscribers show they want it fully operational again with full time administration.
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K-
Creator of The Torrid Tribe
Passion is the vibe that I want to bring to this community. I want to enjoy your passion for whatever it is you are into. Let's share what we learn - and learn what each other shares. Foodies unite. I love to cook and share recipes. I will regularly post pictures and recipes are available upon request. I would enjoy discussing your past, present and future journeys. Nature is God and Mother Earth's exquisite gift to us. Share a picture and we will enjoy the beauty through your eyes. Let's get deep and consensual with great subjective matter. This is a non judgemental safe place to let everything hang out.
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